LC-Start

Salsas / 1.5 EA.
Rooster (house salsa)
Chile Pasilla-Lime
Chipotle Pineapple
Charred Serrano Avocado
Tomatillo
Arbol (Hot Sauce)
Habanero (f**kin’ hot)
Salsa FLIGHTS
Choose Three / 4
Choose Six / 8

LUNCH + DINNER

Los Chingones Logo

LC-Cold

HOUSE GUACAMOLE / 7.5
LOS CHINGONES STYLE GUAC / 8.5
rattlesnake chorizo, pickled jalapeno, cotija cheese, guajillo oil
GARDEN GUAC / 8.5
zucchini, squash, corn, pumpkin seeds, pico, cotija, guajillo oil
KALE SALAD  /  8
baby kale, pumpkin seeds, apple, cotija, chipotle balsamic
CHINGON 7 LAYER DIP / 8
guacamole, chingon cheese, pico de gallo, pinto bean puree, hatch green chile, lettuce, crema
** Los Chingones is pleased to offer a variety of gluten free options on our menu.We are not a gluten-free restaurant & cannot ensure that cross contamination will never occur. We are happy to offer options to our gluten free guests. **

LC-Hot

Quesadilla / 6
oaxaca & manchego cheese, pasilla-lime, cilantro, crema
Add: chicken $3 / steak $4 / Shrimp $4 / Veggies $2
BAD ASS QUESO /  9
charred seasonal vegetables or rattlesnake chorizo, cotija, cilantro guajillo oil
PIGS NACHOS  /  12
pork belly, house made chorizo, pinto bean puree, radish, pickled jalapeno peppers, pickled red onion, crema, avocado salsa (available vegetarian)
BRUSSELS SPROUTS / 7
crispy brussels sprouts, pasilla-lime, cotija
ESQUITES / 4
grilled corn, chili-lime aioli, cotija
ANCHIOTE CHICKEN WINGS / 10
guajillo ranch, scallion, sesame seeds
TAMAL / 8.5
braised chicken, chipotle tomato sauce, guacamole, crema
TAQUITOS / 8
chicken tinga, guacamole, pasilla-lime salsa, crema, cotija

ENCHILADAS

CHICKEN / 12
achiote marinated chicken leg, guajillo sauce, kale, avocado
STEAK / 13
mojo marinated steak, caramelized onions, guajillo sauce, kale, avocado
CHEESE / 9
chingon mexican cheese blend, guajillo sauce, kale, avocado
VEGGIE / 12
seasonal veggies, tomatillo sauce, kale, avocado

LC-bar

LC-Tacos

SIGNATURE TACOS / 3.5

CHICKEN LEG / chingon slaw, guajillo ranch, crumbled fuego takis

LAMB NECK / onion, cilantro, chile pasilla

COTIJA / pinto beans, chingon slaw, charred corn, seasonal veggies

FEATURED TACOS / 4

FISH / baja spiced mahi-mahi, chingon slaw, chipotle aioli

STEAK / peppers, onions, queso freso, arbol crema

SHRIMP / chipotle crema, pickled red onion, cilantro

PORK BELLY / grilled pineapple, white onion, cilantro

CARROT / mole poblano, pumpkin seeds, queso freso

ADD FRESH FARM EGG* to any taco / 2

Our menu is sourced locally and is subject to change seasonally.
Please call us to confirm offerings.

*Each labeled food item above has the potential of being prepared and served raw or under cooked consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness