Zagat had a little lamb and so should you! Los Chingones’ house favorite Lamb Neck taco is not to go unnoticed. Prepared by an eight hour braise and accompanied with a sweet pasilla salsa, be in-the-know by experiencing all the deliciousness that this taco can offer.
Have you ever been enjoying a salsa at Los Chingones and thought “I love this salsa! I wish I could win cool prizes for eating it…” Well at Los Chingones, we’re making dreams come true! All month long, come work your way through our SIX signature salsas and be entered to win awesome prizes like Los Chingones Swag, Rockies Tickets and even a $100 TAG Restaurant Group gift card!
This month, we’re keeping El Jefe in the family as we welcome Chef Adam Vero, of our sister restaurant Mister Tuna! Chef Adam has spent the last year eating an endless supply of tacos… something he coins “R&D” … and fine tuning his taco making skills in anticipation of this moment.
Amigas y Amigos! Mark your calendars! Los Chingones DTC is hosting not one, not two, but FOUR pop up lunches in February. Every Friday of the month, from 11am-2pm, we’ll be bringing more Los to your life!
This month we’re doing EL JEFE family – style and welcoming Chef Chris Camp of our sister restaurant TAG Burger Bar! On the menu? The PORCHETTA TACO : Spiced Pork Belly, Roasted Pepper Mostarda and Giardinara! And on Wednesday, December 7th Chef Chris will make an appearance in Los Chingone’s kitchen and serve them up! Come hungry, leave happy.
This month, Los Chingones welcomes TOP VEGGIE TACO winner Biju Thomas of Biju’s Little Curry Shop! Chef Biju is serving up not one, but two inspired tacos – Madras Spiced Eggplant (his Top Taco Winner) and F#*king Hot Vindaloo Pork. So Chingone! Come check out Chef Biju in the kitchen on Wednesday, November 16th and the tacos are available all week long!